Courses

Everyday Basics

 

Every great climb begins at basecamp. Here, you’ll find your footing, build your skills, and learn to cook with confidence—

on any stove, in any pot, no fancy gear required.

From humble lentils, beans, and vegetables to premium cuts like sirloin steak and kingklip fillets, you’ll discover how to turn fresh, simple ingredients into mouthwatering dishes.

Mastering Advanced Baking

 

Unlock the secrets of fine pastry—

this course is perfect for passionate bakers ready to level up.

Each lesson offers hands-on practice in a small class setting, helping you build confidence and artistry in the kitchen.

What’s Packed in the Courses

 

  • Gear: all kitchen tools supplied, just bring yourself.

  • Premium Provisions: the freshest seasonal vegetables, quality dairy, and ethically sourced, unstunned meat.

  • Apparel and Trail Map: a Mountaineers Chef Coat and a detailed Recipe booklet to continue your adventure at home.

  • Guided Paths: only 3 students per session for maximum personal attention.

  • Time to Explore: up to 4 hours of hands-on, practical cooking.

  • A Souvenir: a serving of the day’s creation to take home to enjoy after the hard work.

When you're ready to register, click here: